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mens green polo,or perhaps you love things that are beautifully-designed in which case I’ll bet you already have one of these beautiful little moka pots My mid-century modernist self has had one of these on my covet list for years but for somereasonI’ve never taken the plunge and purchased one
This is not a percolator A moka pot operates in different way and the mechanism results in strong coffee that reminds me of espresso but without the crema These pots are often referred to as “stovetop espresso machines” though purists will argue that the result is not true espresso Blah
If it can go on a stove at home it can go on your camp stove and many campers love these because it means they can sip deliciousespressoat sunrise in the backcountry The pots feature a unique octagon shape first designed in Italy in 1933 To make coffee you fill the lower chamber with water and the middle filter with ground coffee (a fineespressogrind is preferred) Then place the pot on the stove and heat it until the water boils This begins a pressurizing process that forces the water up through the espresso and into the pot’s upper chamber ready to be served
Many popularmanufacturesof moka pots are still Italian brands and you will pay a bit more for an imported one from Italy Try the Alessi Moka Stovetop Espresso MakerortheBialetti Moka Express Stovetop Espresso Maker (bothmake 3 cups)
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LOW FI: Cowboy Coffee
The first time I prepared cowboy coffee I was appropriately camped in a part of California that was notorious as a filming location for all those John Wayne cowboy flicks Out there on the wide-open range cowboy coffee wasn’t half bad
This preparation method is simple and requires no special equipment beyond what you’ll already have with you – a stove or fire a pot and some water Boil the water in a pot then and add the ground coffee to the pot (the same ratio you would use for french press is fine – one rounded spoonful per cup of water) Remove the pot from the boil give it stir then let it all steep for about four minutes The coffee grounds will have settled onto the bottom of the pot Pour the coffee into cups being careful not to disturb the settled grounds The more careful you are the fewer grounds you’ll be picking out of your teeth later I’d recommend a course grind for the coffee similar to french press It the coffee is a drip grind it might have trouble settling
Another option is to put the ground coffee into a vessel such as a large jar or servingcarafe and then pour the boiling water on top of it Give it a stir let the grounds settle and the coffee will steep
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WHAT READERS ARE SAYING:
How do You Make Your Coffee at Camp Jill Jordan-Summers: “French press but if in a bind instant coffee”
Kim Sharpe Jones: “French press for car camping Via instant for backpacking”
Hannah Coffelt-Hollett:“Melitta Coffee Cone – grind my coffee before we leave the house – YUM”
Susan White:“Any way I can Usually boil water and use a plastic cup drip thing with #2 filter One cup at a time It’s wonderful that way”
James DeVore: “We have a Coleman stovetop drip maker for our travel trailer”
Susana Muoz Meister:“We love our REI french press Nothing like a cup of bold coffee sitting by the campfire”
Angie Perry Wright: “French press Easiest way ever”
Craig Romano: “Just add hot water”
Renae Meredith:“In the past I’ve taken my Italian Moka pot and used it on the camp stove It worked great”
Julie Smith: “Perk it over a campfire in a old-fashioned metal coffee pot Best coffee ever”
Jennifer Johnson:“I either use one of those old-fashioned percolators with the glass knob on top (did that this weekend) or if I’m in a hurry I’ll use Via instant (that’s what goes backpacking)”
What about YOU How do you make your coffee at camp
photos of camping coffee via flickr creative commons See the piping hot originals here: bfowler uncleweed?
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