| |
Do You Know About the Different Kinds of Dim Sum? A tasty shrimp filling is housed inside a thin, translucent wrapper comprised of tapioca flour and wheat starch, which is what makes steamed dim sum so good. One side of these dim sums has a lovely pleat. An additional one is buns. These are soft, steaming white buns loaded with flavorful, shallot- and cantonese-style BBQ pork. Not to mention, ground pork and vegetables are molded into tiny football-shaped shapes and coated with taro paste to make baked or fried dim sum. |
